Nutrition CME courses at Mayo Clinic

Mayo Clinic nutrition continuing medical education curriculum is designed for physicians, dietitians, nurses and pharmacists and highlights common and challenging nutrition issues encountered in ambulatory and hospital settings.

Ambulatory nutrition topics include advances in the comprehensive management of obesity, nutrition supplements, and the role of nutrition and physical activity in disease prevention and management. Hospital topics include commonly encountered electrolyte issues, metabolic management, trace element evaluation and collaboration on nutrition screening for hospitalized patients.

The faculty is selected from Mayo Clinic for their expertise, knowledge and clinical acumen. Courses span the spectrum of nutrition through lectures, interactive case studies and panel discussions.

Upcoming Courses

Title Type Credit Event date
18th Annual Nutrition and Wellness in Health and Disease 2018 Live
  • 14.50 ABIM
  • 18.50 AMA PRA Category 1 Credit™
  • 18.50 Attendance
09/27/2018 to 09/28/2018
Wellness Coach Training September 28 – December 23, 2018 Live 09/28/2018 to 12/23/2018
Post-Course Session: ABFM Knowledge Self-Assessment - Health Behavior Live
  • 4.00 AMA PRA Category 1 Credit™
  • 4.00 Attendance
09/29/2018
28th Annual Mayo Clinic Symposium on Sports Medicine 2018 Live
  • 14.50 AMA PRA Category 1 Credit™
  • 14.50 Attendance
  • 14.50 PT
11/09/2018 to 11/10/2018
Wellness Coach Training January 11 – April 7, 2019 Live 01/11/2019 to 04/07/2019
Wellness Coach Training April 12 – July 7, 2019 Live 04/12/2019 to 07/07/2019